Why Diet Is Important for a Mesothelioma Patient
Diet is important for mesothelioma patients because by the time an individual is diagnosed with this cancer, it's entirely possible that he has already lost up to 10 percent of his body weight. Mesothelioma is present long before its symptoms show, and can take up to 50 years to develop after initial asbestos exposure. It is therefore extremely important for all affected individuals to start a mesothelioma diet program as soon as they are diagnosed.
Older Mesothelioma Patients and Diet
Thus, as an added factor, in many cases the individual is in his fifties, sixties or beyond at the time of mesothelioma diagnosis, and the advanced age of a patient may already have presented diet and other health problems. For older individuals, several factors may contribute to diet challenges including:
* a lifetime of poor diet habits that may be hard to break
* a natural loss of the need for sleep and food with aging
* stubbornness linked to dementia
* a possibly weaker immune system
In Preparation for Mesothelioma or Lung Cancer Treatment
Establishing a healthy diet is particularly important for a mesothelioma patient as he or she prepares for treatment such as surgery, chemotherapy or radiation therapy. Being well-nourished before these therapeutic measures can maximize a mesothelioma patient's strength, immunity, energy and ability to deal with the serious side effects of treatment.
In contrast, for mesothelioma victims who are receiving palliative, end-of-life care, dietary concerns focus more on providing pleasurable eating experiences and enough nutrition to simply make the patient comfortable.
If you or a loved one has been diagnosed with mesothelioma or another asbestos cancer you should speak with a doctor about designing an appropriate diet plan that will help with treatment. For more information and resources about mesothelioma and nutrition, You can contact Mesothelioma Treatment Centers.
Source: mesotheliomatreatmentcenters
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